旬の食と地酒　蔵や　高崎駅前店

▼ Course content ▼

1. Today's Appetizer

2. Daikon Radish Salad with Bonito Flakes

3. Seared salmon with basil

4. Smoked duck

5. Homemade fried chicken

6. Tamagoyaki (Japanese rolled omelet) made with special dashi broth

7. Choice of main course

Chicken broth hot pot

・Simmered chicken wings with rich flavor

8. Hotpot finale or kamaage-style udon

[Includes standard all-you-can-drink]

▼Terms of Use▼

*Available for 2 people or more.

*Please contact us at least two days in advance for your main order.When making a reservation online, please specify your main choice.

If we do not receive a response, we will make the decision ourselves.

*Course contents may change without notice depending on the supply situation.

*We may not be able to provide the seat you desire on weekends or during busy periods.

If you have a seating preference, please contact the restaurant directly by phone.