旬の食と地酒　蔵や　高崎駅前店

▼ Course content ▼

1. Today's Appetizer

2. Daikon Radish Salad with Bonito Flakes

3. Seared salmon with basil

4. Smoked duck

5 Homemade fried chicken

6. Tamagoyaki (Japanese rolled omelet) made with special dashi broth

7 main course options

Chicken broth hot pot

・Simmered chicken wings with rich flavor

8. Finishing touch to the hot pot or udon noodles served in a hot pot style.

[Includes standard all-you-can-drink]

▼Terms of Use▼

*Available for 2 people or more.

*Please contact us at least two days in advance for your main order.When making a reservation online, please specify your main choice.

If we do not receive a response, we will make the decision ourselves.

*Course contents may change without notice depending on the supply situation.

*Please note that your preferred seating may not be available on weekends or during peak seasons.

If you have a seating preference, please contact the restaurant directly by phone.